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Two years into it (Beer Farming).

Posted on 12 October, 2017

We completed our first hop harvest in March 2017 and brewed our new Holy Hop IPA on the same day with the help of Martin Craig from Beertown.  Martin wrote several articles on our hops and also reviewed the final product.

You can read about our hop articles at …..

Spring has sprung and the hops are “a go” again.  Looking forward to our 2018 harvest and yet another new Holy Hop IPA brew.  This year we will be featuring some Mosaic Hops….yum!

In addition we are already working on expanding our facilities for summer 2017, you can read about this under “Expanding” or “Safari Tent restaurant and Facilities”.


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