We got over our woes and brewed the Resurrection Bitter in the same week, which is currently under regular and controlled observations to ensure we avoid another upset.
Resurrection Bitter
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Recent News
Expanding our Safari Tent Restaurant
Since opening in January 2017, we have quickly realised that we need more facilities. So,...
Read moreTwo years into it (Beer Farming)
We completed our first hop harvest in March 2017 and brewed our new Holy Hop IPA on the same day...
Read moreNew Beers
We have now released 13 commercial beers (not including our experimental beers). Winter...
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